We followed that discussion up by looking at two key questions:
"What problems to we currently have feeding the world?" and "What is happening in the world to help people who can't feed themselves properly?"
Thursday, 6 November 2014
Class thoughts on Sustainability
Today we had a bit of a reflection on key pieces of information we had picked up over the last two weeks, relating to food sustainability:
We followed that discussion up by looking at two key questions:
"What problems to we currently have feeding the world?" and "What is happening in the world to help people who can't feed themselves properly?"
We followed that discussion up by looking at two key questions:
"What problems to we currently have feeding the world?" and "What is happening in the world to help people who can't feed themselves properly?"
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